African Foods and Produce

88 products

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Your health is your most valuable asset. Our specially curated African Food and Produce Collection lets you indulge your cravings with purely organic African foods, as well as select Caribbean and Mexican staples. This unique assortment features essential ingredients used in traditional recipes across the continent. Each product is chosen to bring the vibrant flavors and rich cultural heritage of Africa to your kitchen, promoting good health with every bite.

Parboiled Rice

A staple in many African households, our premium parboiled rice is known for its nutty flavor and firm texture. Parboiling preserves more nutrients than regular white rice, making it a healthier meal choice. Perfect for Jollof rice, fried rice, and other beloved dishes, our parboiled rice is a must-have in your pantry.

Potato Greens

Rich in vitamins and minerals, potato greens are a beloved leafy vegetable in West African cuisine. Known for their slightly bitter and earthy taste, these greens are often cooked with meats and spices to create hearty, nutritious stews. Our fresh potato greens are harvested at their peak to ensure maximum flavor and nutritional value, bringing a taste of the African countryside to your table.

Cassava Leaves

Cassava leaves are a versatile and nutritious ingredient used widely in Central and West African cooking. These leaves offer a robust flavor that complements various dishes, from stews to soups. Popular in dishes like Saka Saka and Cassava Leaf Soup, our cassava leaves are carefully selected and packaged to retain their freshness, making them a perfect addition to your African cooking repertoire.

Red Palm Oil

Our authentic red palm oil is sourced from sustainable farms to ensure the highest quality and rich, deep flavor. Essential in many African dishes, red palm oil imparts a distinctive color and taste that elevates any meal. Perfect for cooking, frying, and as a base for sauces and stews, our red palm oil stands out for its purity and traditional processing methods.

Cow Skin (Ponmo)

Cow skin, known as ponmo, is a delicacy that adds a unique texture and flavor to various dishes. It's often used in soups and stews, providing a chewy contrast to softer ingredients. Our cow skin is thoroughly cleaned and ready to be incorporated into your favorite recipes.

Our organic foods are rich in vitamins, minerals, antioxidants, and proteins to boost your immune system and help promote good health. To complete your culinary experience, consider pairing these items with our selection of African sugar and a touch of blue plate mayo for an unexpected yet delightful flavor combination.

All-natural ingredients.

Legal Disclaimer: Statements regarding dietary supplements, essential oils, and other commonly used African health and beauty products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Showing 1 - 24 of 88 products

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REDLightMart Cassava Leaves Frozen Smooth variety

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